The first issue of Coqtail – for fine drinkers is dedicated to the theme of empowerment in the world of hospitality. It tells of awareness, determination and human connections at the bar and in the best luxury hotel locations.

The new Coqtail magazine

Coqtail – for fine drinkers is the quarterly lifestyle magazine dedicated to mixology and hospitality. Its pages in Italian and English gather stories of Italian and international excellence, leaders in the cocktail industry, experts in the field, emerging talents and entrepreneurs. But also brands, spirits and bubbly. With a refined style and a fresh approach to words and images, it is aimed at readers with a discerning eye for top-quality drinking trends, lovers of travel and everyday luxuries. A natural evolution of Coqtail’s digital magazine, the print edition is available on newsstands and in specialised bookstores, the most prestigious hotel and hospitality locations, private clubs, airports, stations and cocktail bars.

The new Coqtail magazine

Coqtail – for fine drinkers is the quarterly lifestyle magazine dedicated to mixology and hospitality. Its pages in Italian and English gather stories of Italian and international excellence, leaders in the cocktail industry, experts in the field, emerging talents and entrepreneurs. But also brands, spirits and bubbly. With a refined style and a fresh approach to words and images, it is aimed at readers with a discerning eye for top-quality drinking trends, lovers of travel and everyday luxuries. A natural evolution of Coqtail’s digital magazine, the print edition is available on newsstands and in specialised bookstores, the most prestigious hotel and hospitality locations, private clubs, airports, stations and cocktail bars.

#01. Empowerment

Issue 1 – June 2024

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#01. Empowerment

Issue 1 – June 2024

Want to be a mixology insider? Subscribe to Coqtail now and get access to exclusive content, interviews with professionals and news on the latest trends. In print or digital versions. The world of cocktails is at your fingertips!
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Coqtail - for fine drinkers

The quarterly lifestyle mixology and hospitality magazine is also digital

In dual languages, it is published in four themed issues per year. Subscribe now so you don't miss a single issue of the magazine.

Coqtail

/ kɒk·teɪl /



There are many stories about the origins of the first cocktail. Many of them are fanciful myths, and some have never been confirmed. However, they all have one fundamental element in common: a rooster's tail. Used as a garnish, and evoked by the shape of a carafe or the colors of a liquid mixture, it represents the inspiration that guided the first bartenders as they experimented with the rudiments of mixology. This gave rise to Coqtail, our neologism that recounts the history of fine drinking.

Coqtail-Magazine-Cocktail-Mixology-Community-Bartender
Coqtail-Magazine-Cocktail-Mixology-Community-Bartender

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